Pata Negra

Pata Negra Rioja Tempranillo Crianza

Fantastic ham from the legendary Iberico pig from the Andalusian Sierras. This ham has been cured for no less than three years!The soft, nutty flavour

Pata Negra - Jamón de Bellotta

Iberico Ham Boneless Pata Negra Pure Bellota, Imported from Spain Produced by Jamones Blázquez in Guijuelo, Salamanca, Spain, Cured 2 Years The

Iberico Ham Boneless Pata Negra Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Pata Negra

Pata Negra Jamón Iberico Bellota ORO 9 kg - stagionatura 45/50

Mini-guide to choose the right Jamón. Pata Negra, Ibérico or Serrano

Why doesn't a Pata Negra ham taste salty?

Premium Iberian Acorn Ham (bellota)

Sierra de Codex 100% Ibérico Acorn-Fed Shoulder Ham, our PATA NEGRA, is the top rating shoulder ham corresponding to our Ibérico Products. It is

PATA NEGRA. Sierra de Codex 100% Ibérico Acorn-Fed Shoulder Ham

Pata Negra La Mancha Red Blend

One of the ultimate delicacies in the culinary world, Spain's Jamon Iberico Bellota has taken the food world by storm ever since it arrived to

Pata Negra - Boneless Pure Breed Iberico de Bellota Ham

Artist Profiles: Pata Negra

Pata Negra pig Spain Stock Photo - Alamy