Mastic Gum 3g — Gold Spices

€ 1.00 · 4.5 (718) · En stock

Por un escritor de hombre misterioso

Mastic holds an earthy, musky, vanilla-like flavour.
Mastic holds an earthy, musky, vanilla-like flavour.

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Made from the mastic tree or lentisk – scientific name: Pistacia Lentiscus var. Chia (of the Anacardiaceous family), is an evergreen shrub in Chios in

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Mastic is the natural herbs for delicious Greek food and desserts. It is commonly used in Greek Easter bread (Tsoureki) but also ice-cream and other Greek sweets. Imported from Greece. Packaging and brand may vary. What is Mastiha? Mastiha (pronounced mahs-TEE-hah), aka mastic is the resin that is excreted from the trunk and the branches of the schinos, the Greek name for the mastic tree (Pistachia Lentiscus var. Chia).

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